Compact Carbon Steel Wok Set - 11 Pcs for Electric, Induction & Gas Stoves

Leidawn is committed to providing you with premium and tough Asian-style stir frying wok for the kitchen and home. Whether you are a professional chef or an avid cooking enthusiast, you can easily make delicious Asian food with this wok pan, like fried rice, stir-fried noodles, Kung Pao chicken, pork and much more. We believe a delicious food attract your friends and family to gather together.

The 11Pcs wok set is a perfect kitchen helper, perfect for family and friends gatherings so the wok set is a good gift for your family or friends! The wok is made of heavy gauge carbon steel and the surface adopts unique nitriding craftsmanship to avoid rusting and NO CHEMICAL coating, making it healthy and safe.

The ergonomic wooden handle design not only brings a comfortable grip feeling but also does not get hot during use. The detachable wooden handle is easy to store and can be easily put in the oven.

The stepped wooden lid can be a perfect fit to the wok, ensuring a tight seal. For daily maintenance, please move the food to other containers in time after cooking, then use warm water and a soft dish-brush to clean and keep it dry after cleaning to prevent rusting. Never scrub a carbon-steel wok with an abrasive detergent or metallic sponge, and do not use the dishwasher for cleaning, as this can damage the oil film on the surface of the pot.

The wok set not only includes a quality 12.8 inch carbon steel pan and wooden lid, but also 10 accessories - slotted turner, ladle, spatula, skimmer, solid spoon, slotted spoon, egg whisk, wok brush, wok ring, and pasta server. The step design of the wooden lid precisely matches the pot and accelerates your cooking, and the soup mouth design makes it easy to pour soup. The detachable wooden handle is not hot and easy to save, also easy to use in the oven.

The wok pan is made of QUALITY black carbon steel and uses no chemical coating, ensuring SUPERB PERFORMANCE and DURABILITY for long-term use. The wok is lightweight and responds to heat changes quickly and evenly, which is convenient for women to lift and can also sustain super high temperatures without damage. The surface has a honeycomb design that reduces food sticking to the pan, reduces scratches, and maintains the beauty of the wok.

The Chinese wok pan has been passed several safety tests, and the flat base ensures that it sits securely on any stovetop, like electric stoves, induction stoves, gas ranges, and other heat sources. The nitriding craftsmanship is used to avoid rusting, making it more tough than coated pans.

This wok pan with lid is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat, pan-frying, braising, boiling, steaming, and deep-frying.

The wok is pre-seasoned at the factory and can be used immediately after a simple cleaning. After using the stir fry pan, please wash and keep it dry in time, then coat it with a layer of cooking oil on the surface of the wok to prevent it from rusting.

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